Answer
Jun 20, 2024 - 09:40 AM
Certainly! The three main types of kimchi are Baechu kimchi, made from napa cabbage and the most widely recognized variety; Kkakdugi, which uses cubed radishes; and Oi Sobagi, a refreshing cucumber kimchi. Each type has its own unique preparation method and flavor profile, reflecting the diversity within Korean cuisine.
Here at Olive My Pickle, we make Classic Kimchi, Daikon Kimchi and our own original recipe, Cucumber Kimchi. Try them for yourself: https://www.olivemypickle.com
Here at Olive My Pickle, we make Classic Kimchi, Daikon Kimchi and our own original recipe, Cucumber Kimchi. Try them for yourself: https://www.olivemypickle.com