Answer
Jun 20, 2024 - 09:49 AM
Castelvetrano olives, originating from Sicily, are renowned for their distinctively mild, buttery flavor and vibrant green color. Unlike many other olives, they are less briny and have a crisp, firm texture, making them particularly appealing to those who may not typically enjoy the stronger taste of traditional olives.
Try Olive My Pickle's Pitted Castelvetrano "Butter" Olives
Shop Now: https://www.olivemypickle.com/
Try Olive My Pickle's Pitted Castelvetrano "Butter" Olives
The world's best-tasting olives? We'll let you decide. Mild, crisp, and buttery, pitted Castelvetrano olives are our #1 selling fermented olives for a reason.
- Olives naturally fermented in salt water brine.
- Loaded with 4 billion CFUs of lactobacillus per serving.
Shop Now: https://www.olivemypickle.com/